Gourmet Burger Kitchen

In a famous store among the Chinese compatriots, how can you not eat seafood in Brighton? The waiter in this store has a British sense of humor, and the price of seafood platter is quite high. For the first time, I feel that there is still something to eat in the dark cuisine of the UK.

Brighton&#39;s top three restaurants, mainly seafood, are located in an alley next to the main road, not difficult to find, go on weekdays, open at 12 noon, after a while more people will queue up. European-style decoration, there are not many tables, only eight or nine, but the table is big enough, each table has a candlestick, the atmosphere is not bad. Service attitude is OK, Chinese menu is provided, but there is no service, and 10% service fee is charged. The specific dish name is too complicated to remember, just say it roughly, order smoked salmon, oysters, mandarin shrimp, Italian salmon seafood rice. These dishes can be summed up directly in one word, salty, no more.

This is a famous steakhouse in Brighton, on Brighton&#39;s Boyce Street. The steak ingredients are all from Scotland, plus the chef&#39;s superb cooking skills, making the steak taste great. In addition to steak, the seafood served here is also recommended. There are many guests here, so be sure to book seats in advance.

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